REGULATIONS ON MANAGING AND CONSERVING IUCN RED LIST AND NATIONAL CONSERVATION LIST SPECIES

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I.PURPOSE & SCOPE OF APPLICATION

  1. Purpose
  • Execute Accor Group’s global sustainable development strategy, aiming to build Pullman Ninh Binh into a green, responsible hospitality destination, establishing and enforcing strict policies to manage the number of IUCN Red List and national conservation list species with habitats in areas affected by its operations by levels of extinction risk.
  • Proactively control operational impacts, strictly protect endangered and rare flora and fauna, and contribute to preserving local biodiversity.
  1. Scope of Application
  • Applicable to all departments, divisions, and personnel (Heartists), especially Operations, Landscaping, Security, Communications Departments, and the Sustainability Management Board at Pullman Ninh Binh Hotel.

II. ACCOR GROUP’S COMPLIANCE AND SUSTAINABLE DEVELOPMENT COMMITMENTS

Towards the 2030 milestone, Accor Group has set specific strategic goals related to the environment and sustainable development as follows:

  1. 46% reduction in carbon emissions
  2. 60% reduction in food waste
  3. Commitment to establishing comprehensive management and protection policies for endangered species under the IUCN Red List and national lists, absolutely preventing any negative impacts from business operations on their habitats.

III. REGULATIONS ON MANAGING IUCN RED LIST AND NATIONAL CONSERVATION LIST SPECIES AT PULLMAN NINH BÌNH

  1. Regulations for In-House Guests and Visitors

All Heartists are responsible for guiding, supporting, and providing information to guests:

  1. Access transparent information on endangered species: In-house guests are provided with information (via in-room materials, QR codes, or the Concierge counter) regarding IUCN Red List and national list species with habitats in the hotel’s influence zone to raise conservation awareness.
  1. Commitment not to infringe on habitats: Advise guests to strictly comply with regulations protecting the habitats of endangered species, and absolutely refrain from purchasing or consuming products derived from these species.
  1. Cooperate in biodiversity conservation: Respect the hotel’s recommendations in joining hands to protect rare and highly threatened flora and fauna species.

      2. Regulations for Heartists

  1. Sustainability & Operations Management:

Sustainability & Operations Management (Establishing policies by extinction risk levels): Establish and periodically update the list of IUCN Red List species (from Critically Endangered – CR, Endangered – EN to Vulnerable – VU) and national lists distributed in the influence zone, serving as a basis for monitoring and implementing corresponding protection measures.

  1. Landscaping Department:

Landscaping Department (Protecting natural habitats): Manage the hotel premises to maintain and protect natural living environments, food sources, and safe shelters for native species, especially those in conservation lists.

  1. Security & Housekeeping:

Security & Housekeeping (Monitoring and preventing violations): Regularly patrol and control internal areas; promptly detect and prevent any acts of hunting, trapping, or harming IUCN Red List and national list flora and fauna species.

  1. Communications & Digital Channels:

Communications & Digital Channels (Digitizing species conservation information): Coordinate to update data and educational messages about endangered species and extinction levels onto the hotel’s digital systems (in-room IPTV, lobby QR codes).

  1. Species Conservation Ambassadors:

Species Conservation Ambassadors (Propagating with dedication): Every Heartist is ready to explain to guests the importance of protecting IUCN Red List and national list species, spreading the message of sustainable development.

The collective action and commitment of every Heartist is the key for Pullman Ninh Binh to effectively protect endangered species, maintain ecological balance, and spread green values to the community.